This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. GREEN TOMATO RELISH 1 peck green tomatoes 1 peck red tomatoes 1 doz. red sweet peppers 1 doz. green sweet peppers 1 doz. hot peppers 1 bunch celery 1 bunch carrots […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. FROZEN TOMATO PASTE Take out the stems and any bad spots from the tomatoes. Quarter them and dump them in a pot. Add chopped onions if you like. Cook until mushy. […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. FROZEN TOMATO SAUCE 4 pounds fresh tomatoes (8-10 large) 1 1/2 tsp salt (if desired) Peel, core and quarter tomatoes and place in a large saucepan. Cook, covered, over medium heat […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. PICKELED PEPPERS ‘N’ ONIONS 3 pounds sweet peppers 1 pound white or yellow onions 4 cups water 2/3 cup vinegar 1/4 cup pickling and canning salt 2 tablespoons sugar 1 1/2 […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. SWEET PICKLES 3 to 4 cups sugar 1 1/2 tbsp. mixed spices 5 cups vinegar Add 1 1/2 cups sugar to 1 1/2 cups water. Boil until sugar dissolves. Add vinegar […]
This recipe was clipped from a newspaper and found in a large collection, date unknown but likely 1963 since that was handwritten at the top of the clipping. I’ve typed it below along with a scanned copy. Spicy Corn Relish YOU DON’T NEED a garden in order to do home canning as today’s food stores […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. 1-2-3 PICKLED BEETS 30 small beets or enough for 3 pts. 1/2 cup liquid from beets 1 cup sugar 1 1/2 cup vinegar 1/2 teaspoon salt 1/2 teaspoon whole allspice 1/4 […]
This recipe was clipped from a magazine and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Apple Butter It is my opinion that Eliza Leslie was the greatest cookbook writer of our country up until the middle of the nineteenth century and remains among the great, in […]