Vintage magazine recipe clipping. Date and magazine unknown. Piping hot, crusty brown, nice for lunch or supper are CRISP EGG CUTLETS For 8 cutlets you’ll need: Thick white sauce, 1 cup Eggs, hard-cooked, coarsely chopped, 5 Parsley, chopped, 2 tablespoons Paprika, 1/4 teaspoon Bread crumbs, fine dry, 3/4 cup Egg, slightly beaten, 1 Water, 1 […]
Here’s a page clipped from a magazine. Date and magazine unknown, recipe is from an advertisement for Del-Monte Peaches. Peach Cream Salad . . . tree-ripened Del Monte Peaches make it sunny as summer itself You’ll find the easiest way to make any salad or dessert come aglow is to give it the golden good […]
This is a magazine clipping for a jello fruit salad. Date unknown. Freshen a summer barbecue with this light, fruity salad. Ingredients 2 packages (3 oz. each) Lime flavor Jell-O Brand Gelatin 2 cups boiling water 1 1/4 cups cold water 1 tablespoon vinegar 1 8 1/4-oz. can sliced pineapple, drained 1 small banana, sliced […]
This is a clipping from a newspaper, undated: Rudy’s German Potato Salad 5 lbs. potatoes 1/2 lb. bacon 1 large onion 1 tbsp. salt 1 tbsp. sugar 1 tbsp. granulated or minced garlic 1 tsp. white pepper 1/4 cup vinegar Cook potatoes. Peel and slice. Chop bacon and fry it. While bacon fries, dice onion. […]
This is a page clipped from Parade Magazine Dec. 28, 1958. Article and recipe by Beth Merriman, Parade food editor. Recipe follows picture below: Home cooking with a French accent by BETH MERRIMAN Parade food editor THERE IS A NEW paperback cook book called the Art of French Cooking (Bantam Books, 35 cents), which is […]
Recipe from a handwritten recipe card found in a box of old recipes purchased at a lot sale. This is typed as-is. Here’s what’s cooking: Cucumbers & Onion Recipe from the kitchen of: Betty Burrows Slice thin. Add salt, let sit. Then squeeze them out and rinse. 1/3 cup white vinegar 1/3 cup sugar 1/3 […]
Here’s an old recipe clipping for Sauerkraut Balls, recipe follows graphic below: Like Sauerkraut Balls? The secret is out. Some families are still entertaining their guests indoors. It’s no wonder when they can do it with recipes like this one for Sauerkraut Balls. “They’re terrific,” Mrs. Frank Kochis of 664 E. Hopocan av. in Barberton […]
This is a little recipe booklet titled: “Anne Campbell’s Favorite Recipes”. There’s no date but it is stamped “General Household Utilities Company Printed in U.S.A.”. Here’s the cover: Anne Campbell’s Favorite Recipes The Kitchen The living rooms hold comfort With their soft, reclining chairs. There’s a window draped in beauty On the landing of the […]