This promo recipe for C&H brown sugar was clipped from a magazine and found in a large collection, publish date is 1989. I’ve typed it below along with a scanned copy. ALL-AMERICAN BAR-B-Q RIBS 6 pounds chuck ribs (back ribs), cut in slabs of 3 to 4 ribs each* Prepare Bar-B-Q Sauce. Generously brush ribs […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Chef’s Grilled Steak 1/2 c. chopped onion 2 1/2 c. lemon juice 1/4 c. salad oil 1/2 tsp salt 1/2 tsp celery salt 1/2 tsp pepper 1/2 tsp thyme […]

This recipe was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy. GRILLED FISH: Combine 2 cups yogurt, 1/3 cup lemon juice, 1 1/2 teaspoon each crushed coriander seed and dill weed, and 1/2 teaspoon each cardamom and pepper. Brush 3 (10-oz.) pkg. frozen trout or 2 lb. whitefish […]

Here’s a quick recipe clipped from a magazine that was a promo piece for Hidden Valley Ranch. Date unknown. Recipe is typed below along with a scanned copy. Hidden Valley Ranch Ranch Burgers. Add 1 packet (1 oz.) of Hidden Valley Ranch Original Ranch Salad Dressing Mix to 1 lb. ground beef, mix well. Form […]

There’s no distribution information on this recipe card but I believe it could be a promo piece for Wheat Chex cereal since it’s one of the ingredients. Date of publishing is unknown but likely 1980s-2000s. Recipe is typed below along with scanned copies of both front and back. Barbecue Burgers Broil or grill these pleasantly […]

Here’s a clipping from a magazine that was pasted onto an index card, date is unknown. By reading the instructions it seems the skillet is placed on a bbq grill to cook. Recipe is typed in full below. Chicken in the Skillet 1 pound each chicken breasts, drumsticks, thighs, or wings 2 slices bacon 1/2 […]

This is a clipping from a magazine. It’s missing the first part of the recipe section (states it is continued from page 154). No date, but back has part of an advertisement for Westinghouse refrigerator-freezer that could be 1950’s or 1960’s. Mock Filet of Beef You can’t imagine how good this is! Very tender, juicy, […]

This was a full page of recipes in Parade Magazine dated Aug. 4, 1957. All the recipes follow the graphic below: Barbecue banquet ‘Super’ eating–in seven easy steps by Beth Merriman Parade Food Editor Heavenly Barbecue Sauce:: Pour 1 1/2 cups molasses into large mixing bowl; gradually blend in 1 cup prepared mustard. Stir in […]