This vintage recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Apple Dumplings Pare, core and cut into small cubes 5 large apples. Make a pastry by mixing 1-4 cup shortening, 1 cup flour, pinch salt and enough cold water to […]

This vintage recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. FROSTED MOLASSES CREAMS 1/2 cup shortening 1/2 cup sugar 1 beaten egg 1/2 cup light molasses 1/2 cup strong hot coffee infusion 1 1/2 cups flour 1/2 tsp. salt 1 […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Sachertorte Mrs. George A. McDowell recommends this dessert as “more than delicious.” The recipe is originally from Frau Sacher, the famous restaurant keeper who fed the impoverished Austrian nobility long after […]

This promo recipe for Crisco was clipped from packaging of some kind and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. CRISCO DOUBLE CRUST (for 9-inch pie) 2 cups sifted regular flour 1 teaspoon salt 3/4 cup Crisco 1/4 cup water Preheat oven to 425°. Sift flour […]

This promo recipe for Crisco was clipped from packaging of some kind and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. A NEW CRISCO RECIPE PEACH JUBILEE PIE (Makes a 9-inch pie) Crisco single crust pastry (recipe below) 1 can (1 pound 5 ounces) peach pie filling […]

This vintage recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Sweet Potato Pie One can (22-oz.) Louisiana yams, drained Or two large cooked, peeled mashed yams Three-fourths cup butter or margarine One and one-half cup granulated sugar One tbsp. flour […]

This recipe is from Indiana & Michigan Electric Company and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Blender Pumpkin Pie 2 envelopes unflavored gelatin 1/2 cup milk, heated to boiling 1/2 cup cold milk 3/4 cup firmly packed brown sugar 2 cups canned pumpkin 1/2 teaspoon […]

This promo recipe was clipped from a magazine and found in a large collection, date unknown. I believe it’s from Bisquick since it’s one of the required ingredients. I’ve typed it below along with a scanned copy. Pumpkin Ring 3 cups Bisquick Original or Reduced Fat* baking mix 1 cup granulated sugar 1 cup packed […]