This recipe was written on a lined index card and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. French Apple Cobbler 375° for 35 to 40 min 5 c. apples peeled & sliced 3/4 c. sugar 2 Tbsp. flour 1/2 tsp. cinn 1/4 tsp. salt 1 tsp. […]

This recipe was clipped from a magazine and is a promo piece for Betty Crocker’s Snackin’ Cake mix, date unknown. Recipe is typed below along with a scanned copy. Betty Crocker Snackin’ Cake Nutty Good Banana Bread Heat oven to 350°. Grease bottom only of loaf pan, 9x5x3 or 8½x4½x2½ inches. Prepare 1 package Betty […]

Published Jan 20, 2010 in Pies

This recipe was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy. FARMER CHEESE CUSTARD PIE Bake at 425° for 8 minutes, then at 325° for 50 minutes. Makes 8 servings at 170 calories each. 1 eight-inch frozen pie shell 3 eggs 1 cup (8 ounces) farmer cheese 3 […]

Published Jan 18, 2010 in Pastries

This recipe was clipped from a magazine and then pasted onto a large index card, date unknown. Recipe is typed below along with a scanned copy. Party pies — their size says it! Little individual pies always have a festive air and these Raisin Egg-Nog Tarts are real Christmasy with their noses powdered with nutmeg. […]

Hamantaschen are a cookie/pastry from Jewish cuisine. This recipe was clipped from a newspaper, date unknown. Recipes are typed below along with a scanned copy. Hamantaschen For Adults You will need four cups flour, one tablespoon baking powder, three-fourths cup sugar, one-half teaspoon salt, four beaten eggs, one-half cup salad oil and two teaspoons vanilla […]

This recipe was clipped from WOMAN’S DAY magazine and published in 1968. Recipe is typed below along with a scanned copy. HONEY-LEMON BAVARIAN 1 box (3 ounces) lemon-flavor gelatin 1/4 cup honey 1/4 teaspoon salt 1/2 teaspoon vanilla extract 1/4 teaspoon almond extract 1 cup heavy cream Dissolve gelatin in 1 1/4 cups very hot […]

Published Jan 17, 2010 in Cookies

This recipe was clipped from WOMAN’S DAY magazine and published in 1968. Recipe is typed below along with a scanned copy. CRISP HONEY COOKIES 1/2 cup butter or margarine 1/2 cup clover honey 1 3/4 cups all-purpose flour 1 teaspoon soda 1/2 teaspoon cinnamon 1/4 teaspoon each ground cloves and allspice 1/3 cup wheat germ […]

Published Jan 17, 2010 in Cakes

This recipe was clipped from WOMAN’S DAY magazine and published in 1968. Recipe is typed below along with a scanned copy. HONEY-ORANGE ALMOND CAKE 1/2 cup each shortening, granulated sugar and honey Grated rind of 1 orange 5 egg yolks 2 cups sifted cake flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup milk […]