This recipe was clipped from The WORKBASKET magazine and published in 1979. It looks like a promo recipe section for Chex cereals. Recipe is typed below along with a scanned copy (recipe was across two columns so I snipped them together for the scan). Sour Cream Coffee Cake Perfect for a special breakfast or brunch […]

This recipe was clipped from The WORKBASKET magazine and published in 1979. It looks like a promo recipe section for Chex cereals. Recipe is typed below along with a scanned copy. Wheat ‘n Spice Doughnuts A tempting Halloween treat 1 cup milk, scalded 1 1/2 cups Wheat Chex cereal 1/3 cup sugar 3 tablespoons shortening […]

This recipe was written on an index card and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. Spoon Bread 1 c. corn meal 2 c. cold water 2 tsp. salt 1 c. milk 2 or 3 eggs 2 Tbsp. fat Mix meal, water & salt. Boil 5 […]

This recipe comes from a pamphlet or brochure distributed by I&M Electric Company (based on information on the back), this was cut and stapled together, date unknown. Recipe and instructions are typed below along with a scanned copy (top clipping only). RICH WHITE BATTER BREAD Makes one large or two small loaves. Freeze unbaked batter […]

This old recipe was typed onto a sheet of paper and found in a large collection, date unknown. Recipe is fragile along the folds and it’s either worn from use or it’s pretty old. Recipe is typed below as-is along with a scanned copy. Dilly Casserole Bread 1 dry or compressed yeast 1/4 cup warm […]

This recipe was clipped from a newspaper in 1993 and found in a large collection. Recipe is typed below along with a scanned copy. Bread Sourdough Starter 2 c. flour 2 c. warm water 1 pkg. dry yeast Combine well and place in a warm place overnight. Next morning, reserve 1/2-cup starter in pint jar. […]

This recipe was clipped from a newspaper and published in 1970. Recipe is typed below along with a scanned copy. Recipes for Your Scrapbook BY MRS. HARVEY F. ROSTISER This old-fashioned recipe has been requested. It is from a Pennsylvania Dutch cookbook. The one tablespoon salt is correct. POTATO SPONGE BREAD Four medium-sized potatoes Two […]

This handwritten recipe card was found in a large collection, date unknown. Recipe is typed below along with a scanned copy. Zucchini Bread 3 eggs 1 c. oil 1 c. white sugar 1 cup brn sugar 2 c grated zucchini squash raw 3 c. sifted flour 1/4 tsp B.P. 2 tsp. B. soda 1 tsp […]