This handwritten recipe card was found in a large collection, date unknown. I believe it’s a cold side dish, maybe a salad? Or is it served as a dessert? I’m not sure, please fill me in if you know (comment section below). I’ve typed it out below along with a scanned copy. Heavenly Hash 2 […]
This vintage recipe was clipped from a magazine and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Beef Stuffed Cabbage Rolls (Makes 6 servings) Make cabbage the main course by filling the leaves with a savory stuffing. 6 large or 12 medium cabbage leaves 1 pound ground […]
This vintage recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. THIS IS a superb way to prepare the cabbage to accompany the corned beef. Cabbage New Style Remove outside tough leaves from cabbage; cut in wedges about one and one-half […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Caraway Cabbage With Apples One head cabbage (about 2-lb.) coarsely cut Three tbsps. butter or margarine One-half cup finely chopped onion One cup coarsely diced unpeeled apple One tsp. salt One […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. Copper Penny 3 cups of sliced, cooked carrots, drained and cooled 1 can of tomato soup, undiluted 1/2 cup of vegetable oil 1 cup of sugar 1 teaspoon of mustard […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. SAVORY GREEN BEAN MEDLEY 1 cup chopped onion 1/2 cup red or green pepper strips 1 clove garlic, crushed 2 Tbsp, olive oil 1/2 tsp. basil, crushed 1/2 tsp. oregano, crushed […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. CORN STUFFED POTATO 3 potatoes 2 pkg. (3 oz. each) cream cheese, softened 1/3 cup milk 2 Tbsp, butter or margarine 1/4 tsp. salt tsp. pepper 1 can (17 oz.) DEL […]
This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. ORANGE-DILLY PEAS 1/2 cup chopped onion 1 clove garlic, minced 2 Tbsp. butter or margarine 1 can (17 oz.) DEL MONTE Sweet Peas 1 Tbsp. cornstarch 1/4 tsp. dill weed 1/2 […]