This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. Croissants 1 package yeast 3/4 cup lukewarm milk 2 cups sifted flour 1/2 tsp. salt 1/2 cup sweet butter 1 egg yolk Dissolve the yeast in the milk. Sift together the […]

This is a promo recipe slip from Pillsbury that was found in a large collection, date unknown. Recipe is typed below along with a scanned copy (of both sides). CRESCENT APPLE SNACKS 1 large apple, peeled and cored 1 can (8 oz.) Pillsbury Refrigerated Quick Crescent Dinner Rolls 1/2 cup sugar 1/2 teaspoon cinnamon Kraft […]

This recipe was clipped from a magazine and found in a large collection, date unknown. Recipe is typed below along with a scanned copy (recipe was across two columns so I snipped them together for the scan). Hoska 1 cup milk 1/2 cup shortening 3/4 cup granulated sugar 3/4 teasp. salt 2 pkg. active dry, […]

This recipe was clipped from a magazine and found in a large collection, date unknown. Recipe is typed below along with a scanned copy (the recipe was across two columns so I snipped them together for the scan). Potica 2 pkg. active dry, or 2 cakes compressed, yeast 1/2 cup warm (not hot) or lukewarm […]

This recipe was clipped from Family Circle Magazine and published in 1978, this was found in a large collection. Recipe is typed below along with a scanned copy. BASIC SWEET DOUGH This light and rich yeast dough can be used for making all kinds of sweet breads. “Sometimes I just shape the dough into bowknots […]

This recipe was clipped from Family Circle Magazine and published in 1978, this was found in a large collection. Recipe is typed below along with a scanned copy (recipe was across two columns so I snipped them together for the scan). APRICOT-PECAN TEA RING This is delicious served with coffee and tea, or as a […]

This recipe was clipped from a newspaper and found in a large collection, date unknown but I’m guessing this is from the 1960’s based on the information listed on the back. Recipe is typed below along with a scanned copy. Poppy Seed Crescents DOUGH 1 cup scalded milk 1 cake yeast 1/2 cup butter 1/2 […]

This recipe was clipped from Parade Magazine and found in a large collection. There’s no date marked anywhere but I would say this is from the 1960’s judging from the information on the back. Recipe is typed below along with a scanned copy. These delicate puffy little “cakes,” as light as souffles, are a very […]