This recipe was clipped from a box of some kind, maybe a cake mix or a box of sugar. Date unknown. Recipe is typed below along with a scanned copy. Fluffy Peppermint FROSTING Frosts two 8 or 9-inch layers. COMBINE 3/4 cup sugar, 1/4 cup light corn syrup, 2 egg whites, 2 tablespoons water, and […]

This vintage clipping is loaded with recipes and flavor variations for decorating frostings, date unknown. Recipes are typed below along with a scanned copy (it was a little ragged along the edges and a piece came off from handling). Frostings for Decorating ORNAMENTAL FROSTING 2 1-lb. pkg. 10X confectioners’ sugar 1 teasp. cream of tartar […]

These little tips were clipped from a box of White Satin Powdered Sugar, date unknown. Recipes are typed below along with a scanned copy. new! GLAMOUR TRICKS ANGELIC DRIZZLE…Golden icing to drizzle over your favorite angel food! Beat two egg yolks, stir in 2 tablespoons melted butter, 3 cups White Satin Powdered Sugar, 1/2 cup […]

Here’s a recipe for cream filling that provides a basic recipe plus almond and chocolate versions. This was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy (I corrected a couple of typos). Cream Filling One-fourth cup sugar One tbsp. cornstarch One-fourth tsp. salt One cup milk (at room […]

This recipe comes from a label that was removed from a can of Crisco, date unknown. Recipe is typed below along with a scanned copy. CRISCO SINGLE CRUST (For 9-inch pie) 1-1/3 cups sifted regular flour 1/2 teaspoon salt 1/2 cup Crisco 3 tablespoons water Preheat oven to 425°. Sift flour before measuring; spoon lightly […]

This recipe comes from a label that was removed from a can of Crisco, date unknown. Recipe is typed below along with a scanned copy. VANILLA FROSTING (Frosts two 8- or 9-inch layers or a 13 x 9-inch cake) 1/4 cup Crisco 1/2 teaspoon salt 2 teaspoons vanilla 3 cups confectioners sugar (sift if lumpy) […]

This recipe comes from a label that was removed from a can of Crisco, date unknown. Recipe is typed below along with a scanned copy. A NEW CRISCO RECIPE CHOCOLATE FROSTING (Frosts two 8- or 9-inch layers or a 13 x 9-inch cake) 1/4 cup Crisco, melted 1/2 cup cocoa 1/4 teaspoon salt 1/3 cup […]

Here’s an old clipping from a box of C and H Sugar, date unknown. Recipe is typed below along with a scanned copy. FROSTINGS PINK PERFECTION FROSTING Fluffy and velvety smooth! 1 pound C and H Powdered Sugar 1/4 cup (2 medium) egg whites 1 teaspoon vanilla 1/8 teaspoon salt 1 tablespoon water 1/3 cup […]