This promo recipe for Tang juice powder was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy.

Hot Spiced Tea Tang Recipe Clipping

Hot Spiced Tea from TANG

1 1/3 cups TANG
1/2 cup sugar
1/2 cup instant tea*
1 teaspoon cinnamon
1/2 teaspoon cloves

Combine ingredients and store in tightly covered jar.

Makes approximately 24 servings.

FOR 1 SERVING–Place 1 well-rounded teaspoon of mix in a cup, fill with boiling water and stir until dissolved.

FOR 1 QUART–Dissolve 1/2 cup mix in 1 quart of boiling water in a teapot or heat-resistant pitcher.

*Or use lemon-flavored unsweetened or sugar-sweetened instant tea.

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15 Responses to Hot Spiced Tea from Tang: Recipe Clipping

Published 15 December, 2009 in 3:39 am

Wow, this must be the genuine recipe. There are so many variations of hot spiced tea recipes floating around on the net. I have never seen one from an actual Tang ad before.

Jenny Bea
Published 15 September, 2010 in 12:53 pm

This is the right recipe- my family used to make this when I was a kid, growing up down south. We used the recipe from the Tang jar. I’m so glad I found this- I’m living in the Yankee North, now :-) and will be making up batches to give as Christmas presents.

Published 11 November, 2010 in 10:52 pm

I remember my mother making hot tang for me when i was sick. I cheat on the recipe and use chai tea and mix it with tang =)

Published 20 November, 2010 in 9:32 pm

Hot Tang per Renee 11/11/10
My Mother used to make a Russian Tea Mix with Tang. I think it had Instant Tea(or Bigleo Constant Comment Tea?), Brown sugar, cinnemon, nutmeg, clove ( maybe apple pie spices)- those are the flavors I remember. I’ll check with my sister over Thanksgiving & try to remember to repost.

Published 27 October, 2014 in 8:02 am

Made this tea & tang mixture for my 4 children in the 70’s & 80’s. Then grand kid in 2000. Now the 3 G.Grand kids have discovered, it needless to say I buy a lot of Tang

Published 3 January, 2016 in 6:11 am

THIS is the recipe I was looking for! I’m sick with a cold and Tang Tea sounded so good. Just made it and it’s exactly what I remember as a kid. Thank you~

Connie Szathmary
Published 26 October, 2016 in 11:05 pm

I remember drinking this when I was a child, my mom would make it in the winter months.

Pat Finholt
Published 27 July, 2018 in 1:29 pm

I used the original Tang recipe for my children when they were growing up . Still fix a jar for my son occasionally and he takes it to work in winter months . Think I will make a note to fix a batch come winter months as I haven’t fixed in some time .

Crystal Glass
Published 26 December, 2018 in 8:44 pm

If I was going to make a gallon of the Russian Tea then how much of the mixture would I put in?

Teresa Treadway
Published 4 February, 2019 in 7:40 pm

I remember this delicious recipe, but I have not seen “TANG” in years! Where can you buy it now?

Published 13 April, 2019 in 2:56 pm

This is the one I used to make! Thank you

Published 12 November, 2019 in 5:55 pm

I remember drinking this when I was a child. My mother would make it around the holidays. My sisters and I loved this tea.

Lena Carter
Published 9 February, 2020 in 8:16 pm

I’m pretty sure this is the old Tang recipe I’ve been looking for! Thank you!

Published 4 December, 2020 in 9:05 am

I’m so excited that I found this. My mother made this every winter for us. Beautiful memories. Thank you!

Published 18 December, 2020 in 11:57 pm

Can you substitute trivia instead of sugar

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