This old recipe from Watkins was printed on the back of a calendar page, publish date is April, 1932. I’ve typed it out below along with a scanned copy. RAW CARROT SALAD 3 carrots (about 1 cup) 1 tsp. minced parsley or onion 1/4 cup chopped peanuts Salt Watkins Paprika Salad dressing Iceberg lettuce 1/4 […]

This promo recipe sheet from Kraft Dinner was found in a large collection, date unknown. I’ve typed out the recipes below along with both sides of the sheet. SUMMER MEAL IDEAS FROM KRAFT HOME COOKED DINNERS, the kind you cook up fresh…and quick! Macaroni and cheese is a versatile and economical favorite in any meatless […]

This vintage recipe folder by Foulds’ Elbow Macaroni was found in a large collection, date unknown but I think this is from the 1930s or so. The folder contains 5 different recipes for macaroni salad, I’ve typed them out below along with scanned copies. Prize Winning MACARONI SALAD RECIPES SALADS NOW IN SEASON Delicious–novel–easily prepared […]

This promo recipe from Family Circle magazine was found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. POTATO-SALAD BOATS VEGETABLES–Potatoes Hot baked potatoes start an unusual cold salad, bright with peas and pimiento Makes 6 servings 6 hot baked potatoes 1 package (10 ounces) frozen peas, cooked […]

This recipe was printed on a promo card for Hellmann’s Real Mayonnaise and found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. POTATO SALADS PARTY POTATO SALADS FROM HELLMANN’S REAL MAYONNAISE Fruit Potato Salad 2-1/2 cups diced, cooked potatoes 1 (8-3/4 oz.) can pineapple tidbits, drained 1/3 […]

This recipe was printed on a promo card for Hellmann’s Real Mayonnaise and found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. POTATO SALADS PARTY POTATO SALADS FROM HELLMANN’S REAL MAYONNAISE Frankfurter Potato Salad 2-1/2 cups diced, cooked potatoes 2 tablespoons vinegar 1 tablespoon prepared mustard 1/2 […]

This promo recipe slip from Treasure Cave Cheese was found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. BASIC 3-1 (Oil-Vinegar) FRENCH DRESSING BLEND: Seasoning to suit with: 1/4 Cup Vinegar add: Ice Cube–for Quick Heavy Blend WHIP in: 3/4 Cup Salad Oil SEASONINGS Most Often Used […]

This promo recipe from Treasure Cave was found in a large collection, date unknown. I’ve typed it out below along with a scanned copy. TOSSED GREEN SALAD Wash, Drain, DRY, Break, and TEAR: 4 parts SWEET GREENS–4 cups—1 quart Bibb, Romaine, Boston, Head or Leaf Lettuce. 2 parts BITTER GREENS–2 cups–1 pint Endive, Escarole, Raw […]