This recipe was written on a sheet of lined note paper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. No Roll Pie Crust Sift directly into 9 inch pie tin: 1 1/2 c. flour 1 t. salt 1 1/2 t. sugar Mix in a measuring cup: […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Pastry 1/2 c minus 1 tbsp Crisco 1/2 tsp salt 1 tsp milk 1 1/2 c flour Combine all ingredients except flour, beat well until mixture resembles whipped cream. […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy (front side only). Pie Crust 1 1/2 cup (lard preferred) shortening 3 cups flour 1 egg 1 tsp. vinegar 1 tsp. salt 5 Tbsp. cold water Mix shortening into […]

This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Flaky Pie Crust 2 1/4 cups sifted all-purpose flour 3/4 tsp salt 3/4 cup shortening 6-7 tbsp ice water Sift flour and salt together. Blend shortening with dry ingredients […]

This recipe was written on a slip of paper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Pie Crust 3 c flour 1 egg 3/4 Crisco 1 stick Marg 1 Tbl vinegar (tablespoon) water to hold together – 5 Tablesp 1 tsp salt

This promo recipe from Ready-Crust pie crust was clipped from a label and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. GLAZED FRUIT-YOGURT TARTS 2 cartons (6 oz. each) YOPLAIT Original Strawberry Yogurt 2 cups thawed BIRDS EYE COOL WHIP Whipped Topping 1 package KEEBLER READY-CRUST Brand […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Flaky Pie Crust Four cups sifted all-purpose flour One tsp. baking powder One tsp. salt One tbsp. sugar One and three-fourths cups lard or solid vegetable shortening One egg, beaten One-half […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Candied Fruit Tartlets TARTS Two cups sifted all-purpose flour One-half cup sugar One-fourth tsp. salt One cup butter or margarine One cup rolled oats (quick or old fashioned, uncooked) One-half cup […]