Here’s an old recipe clipped from a newspaper that is a promo piece for Jack Frost Confectioners Sugar, date unknown. Recipe is typed below along with a scanned copy. JIFFY CHOCOLATE FROSTING (Covers loaf cake*) 3 squares unsweetened chocolate 1 1/2 cups sifted Jack Frost Confectioners XXXX Sugar (about) 2 tablespoons hot water 1 egg […]

This old recipe for white icing was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy. Mrs. F. J. Dannemiller of Doylestown sent a recipe for White Icing with the comment, “It keeps uncovered several hours without drying out and covered in the refrigerator it keeps for weeks. Her […]

This vintage recipe was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy. FOR A faster setting when making the filling, decrease the water to one cup. Here are the standard ingredients: Strawberry Filling 1 1/4 cups water 1 3-ounce package lemon flavored gelatin 1 pint vanilla ice cream […]

This vintage recipe was clipped from a recipe folder, maybe one of Betty Crocker’s. Date unknown. Recipe is typed below along with a scanned copy. MINT CREAM FROSTING Combine 1 1/2 cups sifted confectioners’ sugar and 1/2 cup light cream or evaporated milk in saucepan. Cook over direct heat until a little syrup dropped in […]

This recipe was clipped from a label or packaging of some kind, date unknown. Recipe is typed below along with a scanned copy. Creamy Frosting (Frost two 8- or 9-inch layers or 13 x 9½ inch cake) 2 3/4 cups confectioners sugar (sift if lumpy) 1/2 teaspoon salt 1 egg 1/4 cup maple blend syrup […]

This recipe was snipped from a vintage recipe folder, could be from Betty Crocker. Date unknown. Recipe is typed below along with a scanned copy. PRUNE-ORANGE FILLING Mix together in saucepan… 3 cups cut-up cooked prunes (drained) 1/2 cup sugar 1/2 cup orange juice 2 tbsp. lemon juice 2 tbsp. grated orange rind Cook over […]

This recipe was snipped from a vintage recipe folder, could be from Betty Crocker. Date unknown. Recipe is typed below along with a scanned copy. DATE FILLING Mix together in saucepan … 3 cups cut-up dates 1/4 cup sugar 1 1/2 cups water Cook over low heat, stirring constantly, until thickened (about 10 minutes). Cool.

This recipe was clipped from what could be a promo recipe folder (maybe by Betty Crocker), date unknown. Recipe is typed below along with a scanned copy. QUICK FUDGE ICING Mix in saucepan 1 cup sugar and 1/4 cup cocoa. Add 1/4 cup butter, 1/2 cup milk, 2 tbsp. white corn syrup, 1/8 tsp. salt. […]