This promo recipe card was found in a large collection, date unknown. I believe it’s from Rice Chex since it’s one of the ingredients required. I’ve typed it below along with a scanned copy (front side only). Strawberry Coffee Cake A delicious quick coffee cake. Make with fresh or frozen berries. 1/3 cup and 1/2 […]

This is a vintage recipe card pullout from Family Circle magazine and published in 1966. I’ve typed it below along with a scanned copy (front side only). PEACH STREUSEL CREAM CAKE DESSERTS — Shortcake Peach crescents bake on top of rich shortcake for this variation of a favorite Bake at 350° for 50 minutes…makes 12 […]

This vintage recipe was clipped from a magazine and found in a large collection. It’s a promo piece for Borden’s Eagle Brand and was published in 1956. I’ve typed it below along with a scanned copy. PINEAPPLE CHEESE CAKE Extra-delicious with Borden’s magic ingredient 20 graham crackers, finely crushed 1/4 cup butter, softened 2 (3-oz.) […]

This recipe article was clipped from a newspaper and found in a large collection, date unknown. The author is Jean McGhie, Home Economics writer. I’ve typed it below along with a scanned copy of the article. Poppy Seed And Nut Cake The cake is intentionally heavy. It’s full of nuts and seeds, shortenings and flavorings. […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. MISSISSIPPI MUD CAKE 1 cup butter or oleo 4 eggs 1 1/2 cups sifted all purpose flour 1/3 cup cocoa 1 cup coarsely chopped walnuts 1 jar (13-oz.) marshmallow creme 1 […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. BREAKFAST TREAT–Start the day with cherry cinnamon coffee cake, a combination of quick-mixed muffin batter and cherry preserves. CHERRY CINNAMON COFFEE CAKE 1 1/2 c. sifted flour 1/4 c. sugar 2 […]

This vintage recipe was clipped from a newspaper and found in a large collection, date unknown but I’d guess from 1930’s to 1940’s. I’ve typed it below along with a scanned copy. Mother’s Sponge Cake In a large bowl beat 4 egg yolks and 7 tablespoonfuls cold water for 5 minutes. Add 1 1-2 cups […]

This vintage recipe was clipped from a newspaper and found in a large collection, date unknown but I’d guess from 1930’s to 1940’s. I’ve typed it below along with a scanned copy. Mom’s Brown Betty Fill glass baking dish 1-2 full of sliced apples. Then cover with the following batter. Cream 2 tablespoonfuls butter with […]