This clipping is from a magazine, date unknown. Found in a large collection of old recipes. Recipe is typed below along with a scanned copy.
Sour Cream-Blue Cheese Dressing
(Makes 1 1/4 cups)
Here’s a zippy sour cream dressing to delight blue cheese lovers.
1 cup dairy sour cream
2 tablespoons milk
1/2 cup (2 ounces) crumbled blue cheese
1 teaspoon sugar
1/4 teaspoon salt
Dash pepper
1 tablespoon minced onion
2 teaspoons lemon juice
Dash Worcestershire sauce
Mix all ingredients and blend thoroughly. Chill. Serve over tossed greens.
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