This is a recipe written on a scrap piece of paper, the other side has some typing (from a typewriter). Date is unknown, paper has yellowed some with age. It was found in a big box lot of old recipes won at auction with dates ranging from the 1940s to 1960s. You can click a copy of the recipe below to view a larger size if you like.

Rhubarb Juice Drink

4 cups rhubarb – cook with 6 cups water till slightly mushy.

Strain off juice & use as follows.

1 qt. rhubarb juice
1/2 cup sugar
1 cup pineapple juice
1 T. strawberry jello

Dissolve these in hot rhubarb juice.

Can be frozen or canned.