This recipe was clipped from a newspaper in 1988/1989 (based on information on the back). It was shared by Better Homes and Gardens so you know it’s a good one! Recipe is typed below along with a scanned copy.

Pizza Dip Recipe Clipping (1989)

Recipe of the week

Americans are crazy about the flavor of pizza, so recipe testers from Better Homes and Gardens created this dip. Enjoy it as a party appetizer or TV snack.

Pizza dip

One 8-ounce package cream cheese, softened
1/2 cup dairy sour cream
1 teaspoon dried oregano, crushed
1/8 teaspoon garlic powder
1/8 teaspoon crushed red pepper (optional)
1/2 cup pizza sauce
1/2 cup chopped pepperoni
1/4 cup sliced green onion
1/4 cup chopped green pepper
1/2 cup shredded mozzarella cheese (2 ounces)
Sweet pepper strips, broccoli flowerets, or crackers (optional)

In a small mixer bowl beat together cream cheese, sour cream, oregano, garlic powder and red pepper. Spread evenly in a 9- or 10-inch quiche dish or pie plate. Spread pizza sauce over top. Sprinkle with pepperoni, green onion and green pepper. Bake in a 350-degree F oven for 10 minutes. Top with cheese; bake 5 minutes more or until cheese is melted and mixture is heated through. Serve with sweet pepper strips, broccoli flowerets, or crackers. Makes 12 servings.

The 2 Week Diet

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One Response to Pizza Dip: Recipe Of The Week (1989)

Published 17 November, 2009 in 2:41 am

My daughter makes this recipe frequently and it is so good. She got the recipe from a friend. I had no idea it was such an old recipe.

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