This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
Ice Box Pie
Crust:
1/2 lb. vanilla wafers
1/2 cup soft butter
Beat 2 whole eggs, add 1 cup of powdered sugar and beat well. Add 1 pint of whipped whipping cream, 1 cup nuts, 1 small bottle of cherries. Mix well. Put in ice box and serve that day.
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You're welcome to take a peek at my collection of vintage recipes & household notes, please print off whatever you like for your own recipe box.
You'll find charming handwritten recipes, old clippings, vintage recipe booklets & promo pieces. They may be a bit tattered, yellowed with age and sometimes stained, but these recipes were saved, used & cherished for decades...and now they've settled here and shared with you!
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