This recipe was clipped from a magazine and is a promo piece for Nestle and Borden Eagle Brand sweetened condensed milk, date unknown. Recipe is typed below along with a scanned copy.

Fudgie Scotch Squares Recipe Clipping

Fudgie Scotch Squares

Half chocolate, half butterscotch. A unique new chewy taste combination that’s really easy to make with Nestle’s Semi-Sweet and Butterscotch Morsels and Borden Eagle Brand Sweetened Condensed Milk. Here’s how you do it. First, preheat your oven to 350° F. Blend together:

1 1/2 cups graham cracker crumbs
1 can Borden Eagle Brand Sweetened Condensed Milk* (not evaporated milk)
1 package (1 cup) Nestle’s Semi-Sweet Chocolate Morsels
1 package (1 cup) Nestle’s Butterscotch Morsels
1 cup coarsely-chopped walnuts

*Magnolia or Dime Brands may be used.

Mix well and press mixture into very well-greased 9″ square pan. Bake at 350° F for 30-35 minutes. Cool for 45 minutes and cut into 1 1/2″ squares (makes 36). Then stand back and bask in the glory of the ooo’s and aah’s.

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3 Responses to Fudgie Scotch Squares Recipe Clipping

Published 15 December, 2009 in 6:30 pm

I made these when my daughter was small and she loved them. The recipe got lost and she just found it here. She was so excited, it has been about 20 years since we’ve made these. Thank you.

Ruth M
Published 27 January, 2017 in 11:36 am

I used to make these 40 years ago! I’m so glad you had a clipping of the recipe as I’ve been looking for it and thought it was lost forever. Now, if I could only remember how big those bags of chips used to be. LOL

Judy M
Published 23 August, 2021 in 5:09 pm

I ,too, made these ages ago and today I spent 2 plus hours looking for the recipe. I found the original clipping and just put them in the oven!!!!!!

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