Published Jul 20, 2010 in Vegetables
This handwritten recipe was found in a large collection, date unknown. I’ve typed it out below along with a scanned copy (front side).
Danish Cucumbers
Use metal dish
2 cucumbers – sliced thin
1/2 tsp sprinkle with salt over & mix throughout
Cover with 4-5 ice cubes
Set in “frig” – 1 hour
Remove ice cubes
Press water out
Mix 3/4 c sugar
1 c white vinegar
Pour over slices
Sprinkle dill weed over top
Set at least one hour
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