This recipe was written on a sheet of paper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Sweet Potato Pie 2 c. mashed sweet potatoes 3 eggs 3 T. oleo 1 c. sugar 1 t. vanilla 1 t. nutmeg 1 T. lemon juice 1/2 c. bourbon […]

This recipe was clipped from a newspaper and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Lemon Parfait Pie 1 3-ounce package lemon-flavored gelatin 1 1/4 cups hot water 1 teaspoon grated lemon rind 3 tablespoons lemon juice 1 pint vanilla ice cream 1 baked pie shell […]

This recipe was clipped from a magazine and found in a large collection, date unknown. Recipe is typed below along with a scanned copy. Cream Cheese Dream Pie Filling: 1 package (8 oz.) cream cheese 1 tablespoon vanilla 3 egg yolks, beaten 3 egg whites, beaten 1 cup whipped cream 6 Heath bars, crumbed Cream […]

This handwritten recipe card was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. No Roll Fruit Pie 350°F. oven for 50-60 minutes In saucepan melt 1/2 c. butter or margarine with 1 Tbsp. sugar. Add stirring, 1 cup flour. 9″ pie pan — Spread crust out evenly. […]

Here’s a promo recipe postcard that was found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Gran’ma Golds’ Original SOUTHERN PECAN PIE 3 eggs 2/3 cup sugar 1 cup dark corn syrup 1/3 cup melted butter or margarine 1 cup pecan halves 1 9 inch unbaked pastry shell […]

This recipe was clipped from a magazine and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Candy Pink Cheese Pie 2/3 cup sweetened condensed milk 1/2 cup sour cream 3 oz. cream cheese, softened 1/2 teaspoon vanilla 1/2 cup red hots 1/2 cup boiling water 3 oz. […]

This recipe pull-out card was published in Family Circle magazine (1965), I’ve typed it below along with a scanned copy. STRAWBERRY-ORANGE PIE Tart orange rind accents the fruit so pleasingly in this berry-time splurge Bake at 425° for 40 minutes…makes 1 nine-inch pie 1 package piecrust mix 1 1/3 cups sugar 3 tablespoons cornstarch 1 […]

This is a pull-out recipe card from Family Circle that was published in 1965, I’ve typed it out below along with a scanned copy. STRAWBERRY PETAL PIE Circles of jewel-bright berries whirl atop cream-rich filling in golden pastry Makes 1 nine-inch pie 1/2 package piecrust mix 1 package (3 ounces) strawberry-flavor gelatin 1 package (about […]