This recipe was written on a lined index card and found in a large collection. It’s the same recipe as the blueberry sauce recipe that was just posted on RecipeCurio but with instructions for serving over scoops of icecream. Recipe is typed below as-is along with a scanned copy.

Blueberry Snow Ball

In saucepan:

1 pt. blueberries
1/2 c. sugar
2 tsps. corn starch
Dash of salt
1/2 c. water

Boil for 4 minutes and remove from heat. 1 Tbsp. lemon juice & 1 tsp. grated lemon rind.

Serve over 1 or 2 scoops of ice cream.