This handwritten recipe was found in a large collection, date unknown. I’ve typed it below along with a scanned copy.

Cheese Noodle Ring

1 cup noodles
1 1/2 c. milk
1 c. bread crumbs
1/4 c. butter or margarine
1 c. cheese
1 Tbsp. onion
1/2 tsp. salt
dash of pepper
3 eggs

Cook noodles.

Scald milk and add to crumbs, butter or margarine, cheese and seasonings.

Add eggs and noodles.

Pour into greased casserole.

Bake at 325°F. for 45 minutes.