Here is a handwritten recipe on a pink lined index card, found in a box of old recipes, date unknown. The recipe is typed below as-is. Sour Cream Pound Cake 1 Pkg Yellow Cake Mix 1 Pkg Instant Pudding (Vanilla) 5 Eggs 1 c. Sour Cream 1/4 lb Butter 2 tsp Vanilla Mix cinnamon & […]

This is a handwritten recipe for Frosted Date Creams which I believe is for squares. The recipe is undated and found in a box of old recipes, typed below as-is. Frosted Date Creams 8 x 11.05″ (see note below) 1/2 cup butter 1 1/4 cup firmly packed brown sugar 2 eggs 1/2 cup sour cream […]

Here is a handwritten recipe for Toffee Bars on a white lined index card, it’s a bit yellow with age but I have no date for it. I’ve typed it below as-is. Toffee Bars 275° 1 cup butter 1 egg separated 1 cup sugar 1 tsp vanilla ex. 2 cups sifted flour (all purpose) 1/2 […]

This is a promotional recipe flyer for six different tasty sweets, the brand names are Hershey, Fleischmann’s, Skippy Peanut Butter and Gold Medal Flour. Based on the picture I would guess this is from the 1970s. All the recipes are typed below and you can click the picture to view larger cookie samples. For your […]

Here is a recipe clipping from a magazine, date unknown but I don’t believe it’s more than 20 years or so old. Typed below as-is. Dutch Chocolate Ice Cream 5 eggs 2 cups sugar 1 4-ounce package vanilla ice cream mix 1 recipe Chocolate Premix 4 cups whipping cream 3 cups milk Dash salt In […]

Here is a recipe for Crescent Pastries that is handwritten on a recipe card. Found in an old box of recipes, date unknown. Typed below as-is. Crescent Pastries Serves 40-48 1 c. butter softened 2 c. flour 1 egg – separated 1/2 c. sour cream 1 can Solo Fruit Filling* chopped nuts Cut flour into […]

Here’s a handwritten recipe card found in a big box of old recipes. I’ve typed it below as-is. Gramma Spice Cooky 4 cups flour 1 cup butter 1 1/2 t. soda 1 1/2 t. cinnamon 1/2 t. nutmeg 1/4 t. cloves 1 1/2 cups sugar 2 eggs 1 T. milk 1 cup currants When dough […]

This is a handwritten recipe card found in a big box of recipes. There is no specific amount mentioned for how much milk to use (just a question mark), but you would use an amount necessary to allow the dough to hold together. Cracker Balls for Soup Premium Crackers (ground up) 3 pkg. 1 egg […]