This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy. Updated: I just found this recipe printed on packaging from Philadelphia Brand Cream Cheese so this originated from them…scanned copy at bottom.

Sunny Banana Pie

1 9 in. graham cracker crust

2 bananas
1 8 oz. pkg. cream cheese
2 c. milk
1 3 1/4 oz. pkg. instant vanilla pudding
Toasted cocoanut

Slice bananas onto graham cracker crust. Gradually add 1/2 c. milk to softened cream cheese, mixing until well blended. Add pudding mix & remaining milk; beat slowly 1 minute. Pour into crust; chill.

Garnish with coconut.