This is a handwritten recipe on an index card found in a big box of collected recipes and clippings. Date unknown, typed below as-is.

Seven Layer Squares

1/2 cup butter or margarine
1 c graham cracker crumbs
1 c shredded coconut
1 c chocolate chips
1 c butterscotch chips
1 can Eagle brand milk
1 – 1 1/2 c chopped nuts

Melt butter in 9×13 pan. Sprinkle with graham crumbs. Add remaining ingredients in order given. Bake 30 minutes at 350°F.