This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy.

Quick & Creamy Salad

One 16-oz. carton cottage cheese
Three-oz. pkg. orange gelatin
One small can mandarin oranges
One small carton Cool Whip
One can (No. 303) pineapple chunks

Pour gelatin (directly from box) over cottage cheese. Drain oranges and pineapple and stir with Cool Whip into cheese mixture. This can be made ahead of time and keeps for several days in the refrigerator. If a little moisture appears, simply stir.–Yields six to eight servings.