This is the back of a promo recipe sheet by Pillsbury that was found in a large collection, date unknown. Recipes are typed below along with a scanned copy.
BISCUIT VARIETIES
- Shortcake
Split warm biscuits; top with strawberries and whipped cream.
- Doughnuts
Cut hole in center of biscuits: fry in hot oil 1 1/2 min. on each side. Sprinkle with sugar.
- Coffee Cake
Dip biscuits in melted butter, sugar and grated orange rind. Arrange in greased square pan, bake 375°, 35-40 min. Frost with orange icing.
- Dumplings
Cut biscuits in half; place on hot stew. Cook uncovered 10 min; cover; cook 15 min.
- Top a Casserole
Place biscuits around edge of hot casserole; bake 375°, 20-25 min.
- Cobbler
Cut biscuits in half. Dip in melted butter then cinnamon sugar. Pour can of desired pie filling into square cake pan, top with biscuits; bake 425°, 15-20 min.
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