This recipe was clipped from a magazine, date unknown. Recipe is typed below along with a scanned copy.

PEANUT BUTTER BARS

1/2 cup butter
1/2 cup sugar
1/2 cup light brown sugar, firmly packed
1 egg
1/3 cup creamy-style peanut butter
1/2 tsp. baking soda
1/4 tsp. salt
1/2 tsp. vanilla extract
1 cup flour
1 cup quick-rolled oats
1 (6-oz.) pkg. semi-sweet chocolate pieces
1/2 cup confectioners’ sugar
1/4 cup creamy-style peanut butter
2 to 4 Tb. milk

Mix together first ten ingredients and spread in a 13x9x2-inch baking pan. Bake at 350° for 20 to 25 minutes until lightly browned. Immediately sprinkle chocolate pieces on top, allow to melt, and spread evenly over top. Mix last three ingredients and drizzle over chocolate. Cool and cut into small bars.