This is a promo recipe pull-out from Minute Rice that was found in a large collection, date unknown. Recipe is typed below along with a scanned copy.

SWEET ‘N SOUR CHICKEN

1 lb. boneless chicken, cut in cubes
2 tbsp. oil
1 garlic clove, minced*
1 cup green pepper strips
1 cup carrot strips
1 1/4 cups chicken bouillon
1/4 cup soy sauce*
2 tbsp. sherry (optional)
3 tbsp. vinegar
3 tbsp. brown sugar
1/2 tsp. ginger*
1 can (8 oz.) chunk pineapple in juice
1 1/2 cups MINUTE RICE

*Or use 1/3 cup teriyaki sauce

Brown chicken in oil. Add garlic, green pepper and carrots; saute briefly. Add bouillon, soy sauce, sherry, vinegar, sugar, ginger and pineapple with juice. Bring to a full boil. Stir in rice. Cover, remove from heat and let stand 5 minutes. Stir before serving. Makes 4 servings.