This recipe was clipped from a newspaper and found in a large collection, date unknown. Recipe is typed below along with a scanned copy (recipe was across two columns so I snipped them together for the scan).

New England Marinated Cucumbers

1 medium cucumber, thinly sliced
1 onion, peeled, thinly sliced
Water and cider vinegar
1 teaspoon sugar, optional

Put cucumber and onion in a non-metallic bowl. Cover with equal parts water and vinegar. Salt and pepper to taste. Cover and chill. Serves four, 20 calories each.