This is a promo recipe card for JELL-O that looks like it could be part of a magazine pull-out page and was found in a large collection, date unknown. Recipe is typed below along with a scanned copy.

Lime-Yogurt Salad

1 can (8 1/2 oz.) pear halves
2 packages (3 oz. each) Lime flavor JELL-O Brand Gelatin
2 cups boiling water
1 container (8 oz.) vanilla-flavored yogurt

Drain pears, reserving 1/2 cup syrup; slice pears. Dissolve gelatin in boiling water. Measure 1 cup gelatin; blend in yogurt and pour into 8-inch square pan. Chill until set but not firm. Add measured syrup to remaining gelatin and chill until slightly thickened. Arrange pear slices on gelatin-yogurt layer and top with clear gelatin. Chill until firm, about 3 hours. Cut into squares. Garnish, if desired. Makes 9 servings.