This recipe was written on a large white index card, date unknown. This was found in a large collection of recipes collected by one cook. The recipe is typed below, the abbreviation “pot.” would be potatoes. Click to view the scanned copy to view larger if you like.
Hot Potato Salad
Cook 5 pot. in jackets, peel & cube (3 1/2 c)
1 small onion (chopped)
1/2 lb bacon cut up & browned & crisp and add to pot. in large bowl.
Leave drippings from bacon in skillet and add
1/2 tsp salt
1/4 ” pepper
1 tsp. sugar
1/2 c. vinegar
1 egg beaten
Cook till thick and add to pot. onion & bacon.
Mix well & serve.
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