This recipe was clipped from a newspaper or magazine then pasted onto a white index card. Date is unknown but probably from the 1950s or 1960s since most recipe clippings in this collection were from that time. Recipe is typed below along with a scanned copy.

FROZEN STRAWBERRY DELIGHT

1 pint strawberries
2 Tbs. sugar
1/2 cup whipping cream
2 teas. lemon juice
8 oz. cream cheese

Whip cream in blender. Add sugar, lemon juice and cream cheese. Blend a few seconds more until cream cheese is blended with mixture. Add the strawberries and blend just until berries are cut up, about two or three seconds.

Pour into freezer tray or individual molds and freeze.