This is a promo for Baker’s Angel Flake Coconut clipped from a magazine. I’m not sure what the date is or what magazine it was from.

These are instructions for how to slice your cake into the shape of an easter bunny. Instructions follow the picture below:

I never saw the Easter Bunny…until Baker’s Coconut

Even if you’re not a magician, you can pull a rabbit right out of a package of wizardly Baker’s Angel Flake Coconut. Like this funny little Easter Bunny Cake: Just bake an 8-inch round and an 8-inch square cake. Cut the square cake as shown here (recipecurio note: graphic is below – 1). Now put the pieces together on a tray, like this (recipecurio note: graphic is below -2). Cover with fluffy, yellow-tinted frosting. Then top with plenty of Baker’s Angel Flake Coconut. Use mints and gumdrops for eyes, a candy for a wiggly nose, cand-coated gum for smily front teeth and marshmallows for a tail and paws.

Graphic Instructions:

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