This old recipe was found in a packed recipe box, date unknown. It has yellowed quite a bit with age but still in good shape. Recipe is typed below (including typos) along with a scanned copy (front of card only).
Cramberrie Cake
Cream:
2 c Cramberries
1 1/2 c sifted flour
2 t soda
1/4 t. salt
3/4 t B.P.
Mix & add to mixture:
1/2 c Molasses
1/3 c hot water
Cover & Bake 40 min 325°
Sauce
1 c sugar
1 stick oleo or 1/2 c Butter
1/2 c condensed milk
2 drops vanilla
stir as cooks
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