This recipe for cottage cheese cookies was written on a white lined index card, date unknown. The recipe has a diagram showing where to place the preserves on the dough (see scanned copy). Recipe is typed below along with a scanned copy (front side only). Note: I’ve kept the typo of “perserves” in place, should read as “preserves”.
Cottage Cheese Cookies
375°
10 min
4 C cake flour
1 # butter or margarine
1 # cottage cheese – put thro strainer
Roll out on floured board
Cut in sq
Perserves in center
Bake 375° — 10 min
Off Cookie sheet while hot
Sprinkle with powdered sugar
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