This recipe was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy.

CHRISTMAS BREAKFAST

7 slices white bread, crusts trimmed off
1 8-oz. package shredded Cheddar cheese
6 eggs
3 cups milk
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
10 to 12 slices bacon

Butter bottom of a 9-by-13-inch casserole dish. Tear bread into bite-sized pieces. Mix bread with cheese in bottom of casserole. Beat together eggs, milk, salt, pepper and dry mustard. Pour over bread and cheese, cover and chill overnight.

Cook bacon until partially done. Cut into pieces and scatter over top of strata, pushing some pieces down into mixture. Bake at 350 degrees for 45 to 60 minutes, until golden-brown and puffy. Serve immediately.