This recipe comes from a promo paper recipe card, could be from a store chain since it’s not clear which brand it’s promoting (the card has a total of 4 quick recipes). Recipe is typed below along with a scanned copy.

Cheddar Cheese Log

Yield: 1

1 package (3 oz.) cream cheese, softened
2 cups (8 oz.) shredded Cheddar cheese
1/4 cup pitted chopped ripe olives
2 tablespoons chopped pimiento, drained
2 tablespoons chopped green pepper
1 teaspoon Worcestershire sauce
Chopped slivered almonds
Sliced apples

Beat cream cheese until fluffy. Beat in Cheddar cheese. Stir in olives, pimiento, green pepper and Worcestershire; blend well. Shape into roll on waxed paper. Coat well with almonds. Cover and chill several hours to allow flavors to blend. Allow to stand at room temperature about 30 minutes before serving with assorted crackers. Decorate with apple fans.