This recipe was written on an index card and found in a large collection, date unknown. Recipe is typed below along with a scanned copy (spelling corrected).
Chicken Mushroom Bake
375° for 1 hr or till tender
In 13×9″ pan arrange pieces of chicken
1 can cream of mushroom soup
1/4 c. milk
1 can drained mushrooms & pieces (4 oz)
1 envelope of dry onion soup mix
Combine all.
Pour over chicken & bake at 375° for 1 hr or till tender
May prepare ahead, refrigerate.
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