This recipe was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy.

Broccoli and rice casserole

1/2 cup oleo
1 20 oz. package frozen broccoli
1/2 cup chopped onion
1 cup uncooked rice
1 8 oz. jar Cheese Whiz
1 can cream of mushroom soup

Melt oleo in skillet. Add frozen broccoli and onion. Cook rice and add to onions and broccoli mixture. Stir in cheese and soup and place in a large casserole. Bake uncovered for 20 minutes at 350 degrees.