This recipe was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy.

BANANA PEANUT BARS

1/3 cup butter or margarine
3/4 cup sugar
2 eggs
1 cup mashed ripe bananas
1 cup unsifted all-purpose flour
1/2 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda
1 1/2 cups uncooked old-fashioned oats
3/4 cup chopped peanuts

Combine all ingredients in a large bowl and mix well. Spread in a greased 13-by-9-by-2-inch baking pan and bake in 375-degree oven for 25 minutes or until cake tester inserted in center comes out clean. Cool. Cut in two-inch squares and wrap individually in colored foil.