Here’s a handwritten recipe card, date unknown. The ingredients are all listed but the instructions aren’t clear, I believe the instructions at the bottom are just for the brown sugar sauce that you serve it with. I’ve typed out the recipe below along with a scanned copy. Let me know what you think. There’s a name in the top right corner which I believe is Ethel Hogner.

Apple Pudding

1/4 cup butter
1 cup sugar
1 egg
3 diced apples peeled
1 cup flour
1 tsp cinnamon
1/4 tsp nutmeg
1 tsp soda

Serve with Brown Sugar Sauce

1/2 cup cream
1/2 c. white sugar
1/2 c Brn. sugar
1/4 c. butter (less)
1 tsp vanilla

Cook until thick. Serve warm.