Published Sep 11, 2010 in Vegetables
This recipe was written on a card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
1 1/2 qt
Cook beets until done with a little salt & vinegar added to the water.
Take 2 cups beet juice
1 cup vinegar
1/2 cup sugar
Pepper, salt & mixed spices
Let come to a boil, add beets and boil a few minutes.
More Recipes For You To Enjoy:
RecipeCurio.com
-
Subscribe to Feeds:
