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Shepherd’s Pie Recipe – Handwritten

This recipe was found in a large collection, date unknown. Recipe is typed below along with a scanned copy.

Shepherd’s Pie

This is a good way to use leftovers from a holiday meal.

Line a greased casserole with mashed potatoes.

Fill with leftover vegetables and cubes of meat.

Add bread crumbs and gravy and seasoning.

Cover with mashed potatoes and bake 350° for 40 minutes.

If you have no leftover gravy, beat an egg and add to it 1 cup milk. Pour this over meat and vegetables before putting mashed pot. on top.