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Peachy Orange Crisp Recipe – Handwritten Card

This handwritten recipe card was found in a large collection, date unknown. I’ve typed it out below along with a scanned copy.

Peachy Orange Crisp
375°F for 20 min.
Serve warm

2 qt. casserole (spray with Pam)
6 c. sliced peaches, fresh
6 Tbsp. undiluted orange juice concentrate

Topping

1 c. brown sugar, firmly packed
1/2 c. flour
1/2 c. uncooked oatmeal
1/4 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. nutmeg
Cut in – 1/3 c. soft butter