This handwritten recipe card was found in a large collection of old recipes, date unknown. Recipe is typed in full below along with a scanned copy (front side only).
Lemon Nut Bar
Mix together thoroughly
2 c. sifted flour
1/2 c. butter
1/4 c. brown sugar
Press firmly into bottom of a lightly greased oblong pan 13x9x2
Bake 10 minutes in moderate oven 350°
Meanwhile mix together thoroughly
3 eggs well beaten
2 cups brown sugar
1/2 tsp salt
Stir in 1 cup finely shredded cocoanut
1/2 cup seedless raisins or dates
1/2 cup walnuts chopped
2 tbsp. lemon juice
1 tsp grated lemon rind
Spread evenly over the partially baked bottom layer.
Bake about 25 minutes in 350° oven
Top will be lightly brown. Cut into bars when cool.