This recipe was clipped from a newspaper, date unknown. Recipe is typed below along with a scanned copy.
Macedoine de fruit
“Fruit Medley”
Chopped melons, fresh grapes, pineapple, strawberries and chopped apples. Just before serving, toss with honey dressing.
Honey Dressing
2/3 c. sugar
1 tsp. dry mustard
1 tsp. paprika
1/4 tsp. salt
1 tsp. celery seed
1/3 c. honey
5 Tbsp. white vinegar
1 Tbsp. lemon juice
1 c. oil
Blend ingredients until smooth in blender, adding oil in steady stream, whirling constantly.