This is a handwritten recipe on a large white index card that came from a large collection of recipes from one cook. Date is unknown. There is a note to use more potatoes than the amount suggested, so this recipe must have been copied from another source. The recipe is typed below along with a scanned copy that you can click to view larger.
Grated Potatoes
1 1/2 qt. greased casserole
350° oven – hour
In blender:
1 c. milk
3 eggs
1 1/2 tsp. salt
1/8 tsp. pepper
1 c. cubed cheddar cheese
2 Tbsps. butter or margarine
1/2 green pepper (opt.)
1 sm. onion quartered
4 sm. (Use more) potatoes, peeled & cubed
Turn on high speed til potatoes go through blender blade.