This recipe was written on a lined index card and found in a large collection, date unknown. I’ve typed it below along with a scanned copy.
Fruit Salad
Bed of lettuce
Lg. scoop of cottage cheese
Watermelon & cantaloupe slices
Grapes (3 kinds)
Bananas (dipped in lemon juice) roll in ground nuts
Can use apples & peaches also, but must be dipped in lemon juice
Fruit Salad Dressing
Blend in blender —
1/2 c. light corn syrup
1/2 tsp. salt
1/2 tsp paprika
1/4 tsp cider vinegar
3 Tbsps. lemon juice
1 tsp. grated onion
3/4 c. salad oil
1/4 c. catsup
Chill and serve over fruit salad.